Mírame cuando te hablo (Romate)
15 June 2017 | by Ruben
A new style of unusual sherries that aim to attract a young audience It could have been the name of an Almódovar
15 June 2017 | by Ruben
A new style of unusual sherries that aim to attract a young audience It could have been the name of an Almódovar
13 June 2017 | by Ruben
The seventh edition of the Copa Jerez was held today, 13th June 2017. This prestigious sherry food pairing competition is organised
8 June 2017 | by Ruben
Two versions of Solear En Rama, the classic unfiltered Manzanilla from Bodegas Barbadillo. It was the first Manzanilla ever to be
2 June 2017 | by Ruben
Review of the Amontillado de Sanlúcar, a wine produced by Manuel Cuevas Jurado and bottled by Lustau in the renowned Almacenista series
30 May 2017 | by Ruben
The first and best known Fino En Rama, here in its eight edition The eight edition of Tio Pepe En
24 May 2017 | by Ruben
Clarita is a drink with inspiration from the past, made with knowledge from the present and a glimpse of the
22 May 2017 | by Ruben
Soleo or Asoleo is a process of sun-drying grapes before pressing them. In the D.O. Jerez-Xérès-Sherry it is primarily used for
18 May 2017 | by Ruben
The oldest solera of the house, a PX wine started in 1918 The PX solera 1918 or PX Muy Viejo is the
13 May 2017 | by Ruben
A unique vermouth made in Austria by a sherry lover Don’t worry, we didn’t change to VermouthNotes. In fact, this
11 May 2017 | by Ruben
As a vermouth with balanced sweetness, La Copa works well in cocktails but also on its own Vermouth La Copa