Manzanilla ‘3 En Rama 2016’ (Lustau)
10 June 2016 | by Ruben
The first of our 3 En Rama trio is the Manzanilla, sourced from the coastal town of Sanlúcar de Barrameda, on the
10 June 2016 | by Ruben
The first of our 3 En Rama trio is the Manzanilla, sourced from the coastal town of Sanlúcar de Barrameda, on the
7 June 2016 | by Ruben
Lustau is the first and only company to offer a range of three en rama sherries, one from each of
3 June 2016 | by Ruben
There is some #sherry in the Wine Blog Awards again! For the third year in a row, SherryNotes was chosen as
1 June 2016 | by Ruben
The Moscatel Emilín is part of the Solera Familiar range from Lustau. The Moscatel grapes for this wine are grown in
27 May 2016 | by Ruben
Surprised to see vinegar on this site? You shouldn’t be. The production of sherry vinegar is an important business element
23 May 2016 | by Ruben
José Luis González Obregón was once a cellar-master for Jiménez Varela (later gobbled by Rumasa), but he decided to start his own business
17 May 2016 | by Ruben
A couple of weeks ago I was attending the Belgian presentation of Tio Pepe En Rama 2016 (thanks Luc and
9 May 2016 | by Ruben
As often with sherry, it’s hard to get conclusive information. The El Maestro Sierra website claims this Fino is 4 years
3 May 2016 | by Ruben
A venencia is a typical narrow, cilindrical cup attached to a long, flexible handle that is used to draw out
28 April 2016 | by Ruben
La Bota de Oloroso n°28 comes from the Oloroso solera at Bodegas Fernando de Castilla, which – according to the label