Sherry production process
4 December 2013 | by Ruben
I know a lot of people out there are still struggling with the different types of sherry. Why is a
4 December 2013 | by Ruben
I know a lot of people out there are still struggling with the different types of sherry. Why is a
26 November 2013 | by Ruben
Bodegas Argüeso was founded by Mr. León de Argüeso y Argüeso in 1822. Originally from Burgos in the North of Spain,
22 November 2013 | by Ruben
Alexander Jules is an independent bottler, carefully selecting casks from famous bodegas Alex Jules Russan started the Alexander Jules label after having
20 November 2013 | by Ruben
The Palmas series shows the evolution of a Fino, from the Una Palma (a young wine), over Dos Palmas and Tres Palmas all
18 November 2013 | by Ruben
Antonio Aguilar, a former sherry importer in The Netherlands This Fino is produced in the D.O. Montilla – Moriles, the neighbouring region
14 November 2013 | by Ruben
The ‘palma’ (palm tree branch) is a traditional chalk mark made on sherry barrels to indicate wines of exceptional finesse
11 November 2013 | by Ruben
Review of the Oloroso Baco Imperial from Bodegas Dios Baco. This VORS sherry wine comes from old soleras dating back to the 1970s
4 November 2013 | by Ruben
After the liquidation of Pedro Domecq, Lustau bought six of their bodegas and the rights to some of their brands,
1 November 2013 | by Ruben
Review of the Fino La Ina, a sherry wine bottled by Pedro Domecq in the late 1970s. Who said you can't cellar sherry wines
28 October 2013 | by Ruben
The origins of Bodegas Dios Baco go back to 1765, when the Palomino family started a winery in Jerez. At the