Bottle ageing: a guide to old bottles of sherry
8 October 2020 | by Ruben
Bottle aged sherry is a discussion point among sherry experts, but slowly the old views are changing. Here are my experiences with opening very old bottles of sherry wine
8 October 2020 | by Ruben
Bottle aged sherry is a discussion point among sherry experts, but slowly the old views are changing. Here are my experiences with opening very old bottles of sherry wine
16 September 2020 | by Ruben
Lustau 3 En Rama: three expressions from the key cities of the sherry triangle. Still a highly educational - and above all very tasty - concept
25 May 2020 | by Ruben
Tio Pepe En Rama 2020 (15%, González Byass) is the eleventh edition of this unfiltered version of the benchmark Fino Tio Pepe
5 May 2020 | by Ruben
Tio Pepe En Rama 2020 was marked by an unusually dry and mild winter, followed by a cool and rainy spring. Gonzalez Byass is allocating the revenues to the reopening of bars and restaurants after the pandemic
30 January 2020 | by Ruben
This is the Oloroso En Rama from the relatively new bottler Carvajal, founded in 2014 by Jaime Carlos Carvajal and
13 November 2019 | by Ruben
A unique combination of 'en rama' oysters paired with a special saca of Tio Pepe En Rama
8 October 2019 | by Ruben
The Amontillado 2001 was made in the first year of añada experiments at Williams & Humbert. Nearly 18 years of static ageing
26 June 2019 | by Ruben
The yearly 3 En Rama bottlings highlight the differences of the key cities in the sherry triangle Slightly later than
14 May 2019 | by Ruben
Released once a year and now in its tenth edition, Tio Pepe En Rama is a classic when it comes to unfiltered Fino sherry
11 April 2019 | by Ruben
It is just a few weeks until the launch of Tio Pepe En Rama 2019. On April 25th, Gonzalez Byass