Tio Pepe En Rama 2012
1 August 2013 | by Ruben
Every year around April / May, when the flor is thickest and the wine has the strongest, freshest flavours, Gonzalez Byass
1 August 2013 | by Ruben
Every year around April / May, when the flor is thickest and the wine has the strongest, freshest flavours, Gonzalez Byass
